Parlee Farms, Anne + Bryan

It's been awhile since I've had the chance to post a blog - and I'm sorry to leave you hanging! I have been so busy that I have not had a chance to showcase some of our beautiful brides, but that changes today! 

On this dreary, rainy day I'm sharing with you photos of Anne + Bryan that were taken at Parlee Farms in Tyngsboro, MA.  I have never heard of this venue, so I headed to their website to read a little about their history. In true New England fashion, this farm has a bakery, a country kitchen, daily hayrides, and of course a farmstand to sell their crops (Sidenote: this place is huge).  In addition to the fun attractions on the grounds, you can also pick your own strawberries, blueberries, fresh flowers, cherries, apples, peaches, and pumpkins.  I ask myself, how in the world did you not know about this place Katy?  I'm really not sure, but now I'm determined to go and make a day out of it when the weather gets nicer!

Anywho, back to the Bride & Groom.  Anne + Bryan were married at St. Kathryn's Church in Hudson NH, then headed to nearby Tyngsboro for their reception.  The reception took place at Parlee Farms because guess what; the Bride's family owns the farm!  How cool is that! What a special treat to be married at a place so near and dear to the family at such a stunning venue.  And sorry to disappoint, but their website doesn't mention that they do weddings, so there's a possibility that they don't do weddings on the reg; but boy these photos will make you wish they did.

Anne wore a lightweight lace wedding dress by Maggie Sottero, while Bryan and the groomsmen wore navy suits with brown shoes and blush ties. Make sure you check out their special touches on their wedding menu, the summery table decor, and those print bridesmaids dresses!!!  Congratulations to Anne & Bryan from all of us at Marry & Tux Bridal!  

Photography by Russell Caron Photography 
Hair & Makeup: Serenity Spa & Salon
Rentals:  Boston Rustic Wedding Rentals
Catering: Two Chefs Are Better Than One
Florist:  Susan Chaney